When a Barista is able to let hearts sink

I do admit, a heart looks very different. It is just that the modern day human has agreed to change the way to sketch it. I also admit that baristi usually make flowers with frothed milk on coffee, as opposed to hearts. But in this case, a flower turned into a ‘heart’.

What surprised me was that this form stayed almost unchanged and simply sank as I kept drinking my cappuccino. Finally it reached the bottom of the cup and turned into an undrinkable coffee heart.

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