Ginger Coffee Cocktail

Ginger Coffee

Ginger Coffee (Cocktail)

  • 3 cl Gin
  • 2 cl Coffee-Ginger-Water
  • 2 cl Apple Juice
  • 1 cl Vermouth

Ice / Shaker / Martini Glass

The “Water” consists of  an infusion. Pour one liter of boiling water over one piece of Ginger (about 2 cm) and 30 raw coffee seeds. After about an hour rest keep it in the refrigerator.